Not just liver and onions. Pink pan-fried liver, sticky caramelised onions and a ridiculous red wine, brandy and Madeira sauce.
Read MoreSlow-cooked duck leg with star anise and cinnamon, caramelised apple and long pepper sauce.
Read MoreMutterings, musings, food adventures and kitchen experiments.
Not just liver and onions. Pink pan-fried liver, sticky caramelised onions and a ridiculous red wine, brandy and Madeira sauce.
Read MoreSlow-cooked duck leg with star anise and cinnamon, caramelised apple and long pepper sauce.
Read More