Peckham Kitchen

LE CORDON BLEU

Capers and escapades training to be a chef at Le Cordon Bleu, London.

Posts tagged vegetables

Crazy cabbage

Crazy cabbage

Chicken mousse adorned with decorative vegetables and stuffed with bacon and cabbage.

INTERMEDIATE CUISINE, LE CORDON BLEUSimon Baker29 May 2019cabbage, bacon, braisage, chartreuse, vegetables, chicken, mousse Comments

Not just vegetable bling

Not just vegetable bling

Classic vegetable preparations for presentation and flavour punch.

BASIC CUISINE, LE CORDON BLEUSimon Baker4 April 2019vegetablesComment

Spin class

Spin class

Spinning salad leaves, whisking emulsions and losing time.

BASIC CUISINE, LE CORDON BLEUSimon Baker2 April 2019vegetables, salad, dressing Comments

Chop chop

Chop chop

Classic vegetable cuts and an introduction to knife skills.

BASIC CUISINE, LE CORDON BLEUSimon Baker26 March 2019knife skills, vegetables Comments